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Flourless chocolate cookies

No Bake Flourless Chocolate Oatmeal Cookies

These easy, ready in one hour, gluten free cookies are sure to be a hit at your next cookie exchange party this holiday season!

Ingredients

  • 1 Cup brown sugar
  • 4 tbsp butter
  • 1/4 Cup half-n-half
  • 1 1/2 Cup Gluten Free Certified Oats
  • 1 tbsp unsweetened cocoa powder
  • 1/4 Cup unsweetened coconut flakes
  • 1/4 Cup no-stir creamy peanut butter
  • 1/4 Cup chocolate hazelnut spread like Nutella
  • 1/2 cup finely chopped pecans or walnuts
  • 1 tsp vanilla
  • 1 tsp salt

Instructions

  1. Line a cookie sheet with parchment paper.

  2. In a saucepan, bring the sugar, butter, cocoa, and half-n-half to a rolling boil over medium heat. Let boil for 2 minutes or until temperature reaches 230 degrees with a candy thermometer.

  3. Remove from heat and add the rest of the ingredients. Stir to combine.

  4. Drop tablespoon sized cookies onto cookie sheet. Top with more coconut, if desired.

  5. Place in refrigerator for 30 minutes or until set. These can also be frozen!