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Paleo Potato Pancakes

Paleo Potato Pancakes

Ingredients

  • 2 cups leftover mashed potatoes cold
  • 1/3 cup almond meal
  • 3 tbsp tapioca or arrowroot starch
  • 1 egg
  • 1/2 tsp garlic powder
  • 1/2 sweet onion minced
  • salt and pepper to taste
  • avocado or similar oil, for frying

Instructions

  1. In a large skillet, heat oil over medium heat

  2. Combine all ingredients together in a mixing bowl. 

  3. Form patties with your hands, using about 1/4 cup of mixture per patty. 

  4. Fry patties in oil 4-5 minutes on each side, until patties are golden brown. 

  5. Remove from oil and drain on paper towels. Top with sour cream and additional salt and pepper as desired. Serve hot.